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Tag: sexy

noodlepus, or, how to fox up your chicken soup

Someone made a batch of chx soup at the farm Friday, but put off the noodlemaking because he wanted to use a mixer, and didn’t have one there.

He finally got around to the noodlieoodlieoodles last night, and started running them through the marcato lasagna attachment, which cuts nice, inch-and-a-half wide noodles with a scalloped edge. He wasn’t sure this was the width he was looking for, and he wasn’t especially excited about the scalloped edges, but he noodled boldly forth because it was getting late and the soup had been sitting in the fridge for two days now.

He laid out the noodles along the counter, and threw the strip of excess dough that had run outside the cut in a pile to the side, to ball up and roll out and use for another go when he finished with the first run. But when he glanced over at that little discard pile he was struck by how much it looked to him like the tentacles of an octopus. See for yourself:

Whoa, he said, because there is something deep in him that resonates with the octopus. So he made the rest of the noodles that way. It was, as you can see, unquestionably, utterly, totally worth it. Look at that noodle. Tell me it isn’t hot. Not hot like spicy. Hot like, you know, foxy.

foxy fritillaria michailovskyi

Someone told me yesterday that they say that fritillaria michailovskyi smells foxy. I got what he meant. He wanted to make sure. You know, like sex.

First of all, major props to a working man for recognizing the flower, knowing its pain in the arse name, and for retaining this erotic bit of esoterica (or esoteric bit of erotica I suppose, depending on which team you happen to be batting for).

Secondly. As a euphemism for sexy, foxy is first rate. Sure, gents have been calling good-lookin’ ladies foxy for ages immemorial, but to have it connote not a look but a smell is to put a novel twist on the word that resonates with darker meaning when it’s used in relation to fox behavior. Think feral, think sweaty, think animal.

But. I clipped a few and stuck my nose deep up in them and… meh. They have a smell, but it’s not a musk or a funk. It smells like rot. I mean, I’m all for dirty girls, but pretty or not, this is beyond the pale. Turns out it’s a single compound to blame for the stank, a certain 3-methyl-2-butene-1-thiol, which they say has a smoke-roast stink but I sez no way unless your smoke-roast has been sitting in the sun way too long.

fritillaria michailovskyi

by the by, everything worthwhile to learn about fritillarias can be learned here.